Berry season is in full swing here at Wildflower Farm. Our raspberries are starting to ripen, the baby blue berry bushes are presenting a few ripe blue berries, the tiny wild growing black raspberries have actually mostly passed already, and our mulberries trees are going crazy.
Just the other day, I gathered and froze our own mulberries for future use and there are still tons left on the trees, so I took a few extra, and I made these one for me one for the husband for after dinner. Mulberry Pink Lemonade Popsicles! They were delightful.
This recipe is super easy. You will need some method of making popsicles, sticks and some sort of mold, pink lemonade, and mulberries. Put the mulberries into the mold. Add the lemonade and lastly pop in the stick, freeze and enjoy! Have fun!!
Now, I am off to prepare for my next guest here at The Wildflower Farm B&B. Must make sure everything is perfect for when they arrive!